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Easy Canned Chicken Dinner Recipes

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3 Ingredient Chicken & Dumplings Like Grandma Used To Make Love & Sweet Tea
3 Ingredient Chicken & Dumplings Like Grandma Used To Make Love & Sweet Tea from www.loveandsweettea.com

When it comes to quick and easy dinner ideas, canned chicken can be a lifesaver. Not only is it affordable and convenient, but it’s also a great source of protein. So, if you’re looking for some delicious canned chicken dinner recipes, you’ve come to the right place. In this article, we’ll share some of our favorite recipes that use canned chicken.

Description

Canned chicken is a versatile ingredient that you can use in a variety of dishes. From salads to soups, and casseroles to sandwiches, there are so many ways to incorporate canned chicken into your meals. And the best part is that it’s already cooked, so you can save time and energy in the kitchen.

Prep Time

One of the great things about using canned chicken is that it requires very little prep time. In most cases, all you need to do is open the can and drain the chicken. Depending on the recipe, you may need to shred or chop the chicken, which can take a few minutes.

Cook Time

Since the chicken is already cooked, the cook time for these recipes is usually pretty short. Most of the dishes can be made in under 30 minutes, making them perfect for busy weeknights.

Ingredients

The ingredients for these recipes are simple and easy to find. You’ll need canned chicken, of course, as well as other basic pantry staples like pasta, rice, beans, and vegetables. Depending on the recipe, you may also need spices, herbs, and sauces.

Equipment

For these recipes, you’ll need basic kitchen equipment like a pot, a pan, and a mixing bowl. You may also need a can opener, a strainer, and a cutting board. Depending on the recipe, you may also need a blender or food processor.

Method

The method for these recipes is straightforward and easy to follow. In most cases, you’ll start by cooking the pasta, rice, or vegetables, and then add the canned chicken and other ingredients. Some recipes may require you to sauté the chicken first, while others may require you to mix everything together and bake it in the oven.

Notes

When using canned chicken, it’s important to read the label carefully. Look for chicken that is packed in water or broth, rather than oil, to keep the calorie count low. You should also check the expiration date to make sure the chicken is still fresh.

Nutrition Info

Canned chicken is a great source of protein, with each serving containing around 20 grams of protein. It’s also low in fat and calories, making it a healthy choice for your meals. However, be sure to check the label for added sodium and preservatives.

Recipes FAQ

Q: Can I use fresh chicken instead of canned chicken?

A: Absolutely! While canned chicken is convenient, you can certainly use fresh chicken in these recipes. Just be sure to cook it thoroughly before adding it to the dish.

Q: Can I freeze these recipes?

A: Yes, most of these recipes can be frozen for later. Just be sure to cool the dish completely before freezing, and store it in an airtight container or freezer bag.

Q: Can I use different vegetables in these recipes?

A: Of course! These recipes are very customizable, so feel free to use any vegetables you like. Just keep in mind that some vegetables may require longer cooking times than others.

Recipe Tips

Here are some tips to help you make the most of these canned chicken dinner recipes:

  • Use a fork to shred the chicken quickly and easily.
  • Experiment with different spices and herbs to add more flavor to your dishes.
  • Double the recipe and freeze the leftovers for a quick and easy meal later on.
  • Use whole wheat pasta or brown rice for a healthier option.

Recipes

1. Chicken and Vegetable Stir-Fry

Ingredients:

  • 1 can of chicken
  • 1 cup of mixed vegetables (carrots, broccoli, bell peppers, etc.)
  • 1 tablespoon of oil
  • 1 teaspoon of soy sauce
  • Salt and pepper to taste

Method:

  1. Heat oil in a pan over medium-high heat.
  2. Add vegetables and cook until tender, about 5 minutes.
  3. Add canned chicken and soy sauce, and stir to combine.
  4. Cook for another 3-5 minutes, or until the chicken is heated through.
  5. Season with salt and pepper to taste.

2. Chicken and Rice Casserole

Ingredients:

  • 1 can of chicken
  • 1 cup of uncooked rice
  • 1 can of cream of mushroom soup
  • 1 cup of chicken broth
  • 1 cup of frozen mixed vegetables
  • Salt and pepper to taste

Method:

  1. Preheat oven to 375°F.
  2. Cook rice according to package instructions.
  3. In a mixing bowl, combine cooked rice, canned chicken, cream of mushroom soup, chicken broth, and frozen vegetables.
  4. Season with salt and pepper to taste.
  5. Pour mixture into a casserole dish and cover with foil.
  6. Bake for 25-30 minutes, or until heated through.
  7. Remove foil and bake for an additional 10-15 minutes, or until the top is golden brown.

3. Chicken and Bean Salad

Ingredients:

  • 1 can of chicken
  • 1 can of black beans, drained and rinsed
  • 1 can of corn, drained
  • 1 bell pepper, diced
  • 1/4 cup of chopped cilantro
  • 1/4 cup of lime juice
  • 1 tablespoon of olive oil
  • Salt and pepper to taste

Method:

  1. In a mixing bowl, combine canned chicken, black beans, corn, bell pepper, and cilantro.
  2. In a separate bowl, whisk together lime juice, olive oil, salt, and pepper.
  3. Pour dressing over salad and toss to combine.
  4. Refrigerate for at least 30 minutes before serving.

These easy canned chicken dinner recipes are perfect for busy weeknights or lazy weekends. With just a few simple ingredients and some basic kitchen equipment, you can whip up a delicious and nutritious meal in no time. So, give them a try and let us know which one is your favorite!


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