Oven Fried Chicken with Honey Mustard Glaze Recipe Food! Fried chicken recipes, Baked from www.pinterest.com
Description
Are you looking for easy chicken breast recipes that do not require an oven? Look no further! In this article, we will share with you some delicious chicken breast recipes that you can cook on the stove or grill. These recipes are perfect for when you want to make a quick and healthy meal for yourself or your family.
Prep Time
The prep time for these recipes is minimal. It should take you no more than 10 minutes to prepare the ingredients.
Cook Time
The cook time for these recipes varies between 10-30 minutes, depending on the recipe.
Ingredients
Here are some of the basic ingredients you will need for these recipes: - Chicken breasts - Olive oil - Salt - Pepper - Garlic powder - Paprika - Lemon juice - Soy sauce - Honey - Dijon mustard - Chicken broth - Fresh herbs (thyme, rosemary, parsley)
Equipment
You will need the following equipment to make these recipes: - Stove or grill - Skillet or grill pan - Tongs - Measuring cups and spoons - Mixing bowl - Whisk - Knife and cutting board
Method
Recipe 1: Lemon Garlic Chicken
1. Season chicken breasts with salt, pepper, and garlic powder. 2. Heat a skillet over medium-high heat and add olive oil. 3. Add chicken breasts to the skillet and cook for 6-8 minutes on each side or until fully cooked. 4. In a small bowl, whisk together lemon juice, garlic powder, and olive oil. 5. Drizzle the lemon garlic sauce over the chicken breasts and serve.
Recipe 2: Honey Mustard Chicken
1. Season chicken breasts with salt, pepper, and paprika. 2. Heat a skillet over medium-high heat and add olive oil. 3. Add chicken breasts to the skillet and cook for 6-8 minutes on each side or until fully cooked. 4. In a small bowl, whisk together honey, Dijon mustard, and soy sauce. 5. Drizzle the honey mustard sauce over the chicken breasts and serve.
Recipe 3: Herbed Chicken
1. Season chicken breasts with salt and pepper. 2. Heat a skillet over medium-high heat and add olive oil. 3. Add chicken breasts to the skillet and cook for 6-8 minutes on each side or until fully cooked. 4. In a small bowl, mix together chicken broth, fresh herbs, and lemon juice. 5. Pour the herb sauce over the chicken breasts and serve.
Notes
- You can use boneless or bone-in chicken breasts for these recipes. - You can marinate the chicken breasts in the sauce for 30 minutes before cooking for extra flavor. - You can add vegetables such as broccoli, carrots, or bell peppers to the skillet while cooking the chicken for a complete meal.
Nutrition Info
Here is the nutritional information for one serving of each recipe: - Lemon Garlic Chicken: 250 calories, 12g fat, 2g carbs, 32g protein - Honey Mustard Chicken: 280 calories, 10g fat, 18g carbs, 30g protein - Herbed Chicken: 220 calories, 9g fat, 2g carbs, 30g protein
Recipes FAQ
What can I serve with these chicken breast recipes?
You can serve these chicken breast recipes with rice, quinoa, or roasted vegetables.
Can I use frozen chicken breasts for these recipes?
Yes, you can use frozen chicken breasts, but you will need to thaw them completely before cooking.
Can I use other herbs for the herbed chicken recipe?
Yes, you can use any herbs you like, such as basil, oregano, or sage.
Recipe Tips
- Make sure to season the chicken breasts well with salt and pepper. - Use a meat thermometer to check if the chicken is fully cooked. The internal temperature should be 165°F. - Let the chicken rest for 5-10 minutes before slicing to keep the juices inside.
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