The Best Easy Chili Recipe valentinascorner Bloglovin’ Slow cooker chili recipe, Best easy from www.pinterest.com
Description
Chili is a comfort food that's perfect for any season. This easy chili recipe is a classic that you can make in under an hour. It's loaded with flavor and spices that will warm you up from the inside out. Whether you're having a casual dinner with friends or a family movie night, this recipe is sure to satisfy.
Prep Time
Prepping for this recipe is a breeze. It takes about 15 minutes to gather all the ingredients and chop the vegetables.
Cook Time
This easy chili recipe cooks in just 45 minutes. It's a quick and easy meal that you can whip up in no time.
Ingredients
- 1 pound ground beef - 1 onion, chopped - 1 green bell pepper, chopped - 3 cloves garlic, minced - 1 can kidney beans, drained and rinsed - 1 can diced tomatoes - 2 tablespoons chili powder - 1 teaspoon cumin - 1/2 teaspoon paprika - Salt and pepper to taste
Equipment
To make this easy chili recipe, you will need a large pot, a wooden spoon, and a knife.
Method
1. In a large pot, cook the ground beef over medium heat until browned. 2. Add the onion, green bell pepper, and garlic. Saute until the vegetables are tender. 3. Add the kidney beans, diced tomatoes, chili powder, cumin, paprika, salt, and pepper. Stir to combine. 4. Simmer the chili for 30 minutes to allow the flavors to meld together. 5. Serve hot with your favorite toppings, such as shredded cheese and sour cream.
Notes
This easy chili recipe can be customized to your liking. If you want it spicier, add more chili powder or red pepper flakes. If you want it milder, use less chili powder.
Nutrition Info
This easy chili recipe serves six and has approximately 300 calories per serving. It's high in protein and fiber, making it a filling meal.
Recipes FAQ
Q: Can I make this easy chili recipe in a slow cooker? A: Yes, you can. Brown the ground beef and saute the vegetables before adding everything to the slow cooker. Cook on low for 4-6 hours. Q: Can I use ground turkey instead of ground beef? A: Yes, you can. Ground turkey is a great alternative to ground beef and is a leaner option. Q: Can I freeze this easy chili recipe? A: Yes, you can. Allow the chili to cool completely before transferring it to freezer-safe containers. It will keep in the freezer for up to three months.
Recipe Tips
- For extra flavor, add a splash of Worcestershire sauce or hot sauce. - If you prefer a thicker chili, add a can of tomato paste. - Top your chili with your favorite toppings, such as diced onions, shredded cheese, and sour cream.
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