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Easy Green Pepper Recipe

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Stuffed Green Peppers Recipe · The Typical Mom
Stuffed Green Peppers Recipe · The Typical Mom from temeculablogs.com

Description

This easy green pepper recipe is perfect for those who love the simple taste of green peppers. It is a healthy and flavorful dish that can be prepared in no time. With just a few ingredients, you can make a delicious meal that will satisfy your taste buds. This recipe is perfect for those who are on a vegan or vegetarian diet as it is meat-free.

Prep Time

The preparation time for this recipe is about 10 minutes. It is a quick and easy recipe that can be made in a jiffy.

Cook Time

The cook time for this recipe is about 15 minutes. It is a fast and easy recipe that can be cooked in no time.

Ingredients

  • 4 green peppers
  • 1 onion
  • 2 cloves of garlic
  • 1/2 cup of rice
  • 1 cup of vegetable broth
  • 1 tablespoon of olive oil
  • Salt and pepper to taste

Equipment

  • A sharp knife
  • A cutting board
  • A medium-sized pot
  • A large skillet

Method

  1. Cut the tops off the green peppers and remove the seeds and membranes.
  2. Finely chop the onion and garlic.
  3. Heat the olive oil in a large skillet over medium heat.
  4. Add the onion and garlic and sauté until the onion is translucent.
  5. Add the rice and stir until it is coated with the oil.
  6. Add the vegetable broth and stir well.
  7. Bring the mixture to a boil and then reduce the heat to low.
  8. Simmer for 10 minutes, or until the rice is cooked.
  9. Season with salt and pepper to taste.
  10. Stuff the green peppers with the rice mixture.
  11. Place the stuffed green peppers in a medium-sized pot.
  12. Add water to the pot until the peppers are covered.
  13. Bring the water to a boil and then reduce the heat to low.
  14. Simmer for 15 minutes, or until the green peppers are tender.
  15. Remove from heat and serve hot.

Notes

This easy green pepper recipe can be modified to your liking. You can add different vegetables or spices to make it more flavorful. You can also use different types of rice, such as brown rice or wild rice, to make it healthier.

Nutrition Info

This easy green pepper recipe is a healthy and nutritious meal. It is low in calories and high in fiber, vitamins, and minerals. One serving of this recipe contains approximately 150 calories, 3 grams of fat, 28 grams of carbohydrates, and 5 grams of protein.

Recipes FAQ

Can I use a different type of pepper?

Yes, you can use any type of pepper you like. However, green peppers are the most commonly used in this recipe.

Can I use a different type of rice?

Yes, you can use any type of rice you like. However, brown rice or wild rice is a healthier option.

Can I make this recipe ahead of time?

Yes, you can make this recipe ahead of time and store it in the refrigerator for up to 2 days. Just reheat it in the oven or microwave before serving.

Recipe Tips

  • Make sure to remove the seeds and membranes from the green peppers before stuffing them with the rice mixture.
  • Use a sharp knife to chop the onion and garlic finely.
  • Make sure to season the rice mixture with enough salt and pepper to taste.
  • When simmering the stuffed green peppers, make sure to add enough water to cover them.

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