Roasted Turkey on the CharBroil Big Easy Life's A Tomato Big easy recipes, Easy turkey from www.pinterest.es If you're looking for an easy and delicious way to cook a whole chicken, then the Char Broil Big Easy is the perfect tool for you. This versatile cooker combines the best of both worlds by using infrared heat to cook the chicken quickly and evenly, while also providing a juicy and flavorful result. In this blog post, we'll share some of our favorite Char Broil Big Easy whole chicken recipes that are sure to impress your family and friends.
Description
The Char Broil Big Easy is a propane-powered cooker that uses infrared heat to cook food. This method of cooking is ideal for whole chickens because it cooks the meat evenly and quickly, resulting in a juicy and flavorful bird. The Big Easy also has a large cooking basket that can hold up to a 16-pound chicken, making it a great option for feeding a crowd.
Prep Time
Prepping your whole chicken for the Char Broil Big Easy is easy and quick. It should take you no more than 10 minutes to season your chicken and get it ready for cooking.
Cook Time
Cooking time for a whole chicken on the Char Broil Big Easy varies depending on the size of the bird. A 4-pound chicken will take approximately 1 hour to cook, while a 16-pound chicken will take around 3 hours.
Ingredients
For our Char Broil Big Easy whole chicken recipes, you'll need the following ingredients: - 1 whole chicken (4-16 pounds) - Olive oil - Salt - Pepper - Garlic powder - Onion powder - Paprika - Lemon (optional)
Equipment
To cook your whole chicken on the Char Broil Big Easy, you'll need the following equipment: - Char Broil Big Easy cooker - Propane tank - Cooking basket - Meat thermometer
Method
Here's how to cook a whole chicken on the Char Broil Big Easy: 1. Preheat the Char Broil Big Easy to 325°F. 2. Season the chicken with olive oil, salt, pepper, garlic powder, onion powder, and paprika. 3. Place the chicken in the cooking basket and insert the basket into the Big Easy. 4. Cook the chicken until the internal temperature reaches 165°F (use a meat thermometer to check). 5. Remove the chicken from the Big Easy and let it rest for 10 minutes before carving. 6. Optional: squeeze a lemon over the chicken for extra flavor.
Notes
- Always use a meat thermometer to check the internal temperature of your chicken. - Let your chicken rest for 10 minutes before carving to allow the juices to redistribute. - You can use any seasoning or spice blend you like to season your chicken.
Nutrition Info
The nutritional information for Char Broil Big Easy whole chicken recipes will vary depending on the size of the bird and the seasoning used. Generally, a 4-ounce serving of chicken breast contains approximately 120 calories, 26 grams of protein, and 1 gram of fat.
Recipes FAQ
Q: Can I cook other meats on the Char Broil Big Easy? A: Yes! The Char Broil Big Easy is great for cooking a variety of meats, including turkey, pork, and beef. Q: Can I use wood chips or pellets with the Char Broil Big Easy? A: No, the Char Broil Big Easy is designed to use propane only. Q: Can I cook vegetables in the Char Broil Big Easy? A: Yes! You can cook vegetables in the Big Easy using a separate basket or tray.
Recipe Tips
- Experiment with different seasoning blends to find your favorite flavor profile. - If your chicken is browning too quickly, cover it with foil halfway through cooking. - Make sure the cooking basket is securely fastened to the Big Easy before cooking.
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