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Easy Boneless Pork Rib Recipe

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Slow Cooker Boneless BBQ Pork Ribs Simple, Sweet & Savory
Slow Cooker Boneless BBQ Pork Ribs Simple, Sweet & Savory from www.simplesweetsavory.com

Description

This easy boneless pork rib recipe is perfect for busy weeknights or lazy weekends. The pork ribs are tender, juicy, and full of flavor. The best part is that it requires minimal effort and only a few ingredients to make. The recipe is perfect for those who want a delicious meal without spending hours in the kitchen.

Prep Time

The prep time for this recipe is only 10 minutes.

Cook Time

The cook time for this recipe is approximately 1 hour and 30 minutes.

Ingredients

  • 2 pounds boneless pork ribs
  • 1 cup BBQ sauce
  • 1/2 cup brown sugar
  • 1 tablespoon smoked paprika
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 tablespoon salt
  • 1 tablespoon black pepper

Equipment

  • 9x13 inch baking dish
  • Aluminum foil
  • Basting brush

Method

  1. Preheat the oven to 300°F.
  2. In a bowl, mix together the BBQ sauce, brown sugar, smoked paprika, garlic powder, onion powder, salt, and black pepper.
  3. Line the baking dish with aluminum foil.
  4. Place the boneless pork ribs in the baking dish.
  5. Brush the BBQ sauce mixture over the top of the pork ribs, making sure to coat them evenly.
  6. Cover the baking dish with aluminum foil.
  7. Bake the pork ribs in the preheated oven for 1 hour and 15 minutes.
  8. Remove the aluminum foil from the baking dish.
  9. Brush the pork ribs with more BBQ sauce.
  10. Bake the pork ribs uncovered for an additional 15 minutes.
  11. Remove the pork ribs from the oven and let them rest for 10 minutes before serving.

Notes

  • If you prefer your pork ribs to be less sweet, you can reduce the amount of brown sugar in the recipe.
  • You can also use your favorite BBQ sauce in this recipe.
  • If you don't have smoked paprika, you can use regular paprika instead.

Nutrition Info

  • Calories: 420
  • Protein: 27g
  • Fat: 20g
  • Carbohydrates: 31g
  • Sugar: 27g
  • Sodium: 1290mg

Recipes FAQ

Can I use bone-in pork ribs for this recipe?

Yes, you can use bone-in pork ribs for this recipe. However, the cooking time may need to be adjusted.

Can I make this recipe in a slow cooker?

Yes, you can make this recipe in a slow cooker. Cook on low for 6-8 hours or on high for 3-4 hours.

Can I grill the pork ribs instead of baking them?

Yes, you can grill the pork ribs instead of baking them. Brush the BBQ sauce mixture over the pork ribs and grill over medium heat for 10-15 minutes on each side.

Recipe Tips

  • For extra flavor, marinate the pork ribs in the BBQ sauce mixture for a few hours before baking.
  • If you don't have a basting brush, you can use a spoon to spread the BBQ sauce mixture over the pork ribs.
  • For a crispy exterior, broil the pork ribs for the last 5 minutes of cooking time.

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