Easy Christmas Morning Brunch Recipes
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Description
The Christmas morning brunch is a special occasion, where the family gathers around the table to enjoy delicious food and celebrate the holiday. Preparing a festive meal can be overwhelming, especially if you have a big family. But don't worry, we've got you covered with easy and delicious Christmas morning brunch recipes that everyone will love.Prep Time
Most of these recipes require minimal prep time. You can prepare some of the ingredients the night before to save you time in the morning. The prep time for each recipe varies from 5 minutes to 30 minutes.Cook Time
The cooking time for these recipes varies from 10 minutes to 1 hour. Some recipes require baking in the oven, while others can be cooked on the stovetop.Ingredients
The ingredients for these recipes are easy to find and most likely already in your pantry or fridge. You can also substitute some of the ingredients with your favorite alternatives.Equipment
The equipment you'll need for these recipes are basic kitchen appliances such as a pan, baking sheet, mixing bowl, and measuring cups and spoons.Method
The method for each recipe is straightforward and easy to follow. You'll find step-by-step instructions for each recipe below.Notes
You can make some of these recipes ahead of time and reheat them in the morning. This will save you time and hassle on Christmas morning.Nutrition Info
The nutrition information for each recipe is included below. Keep in mind that the nutritional values may vary depending on the brand of ingredients you use.Recipes FAQ
Q: Can I make these recipes ahead of time?A: Yes, some of these recipes can be made ahead of time and reheated in the morning. Q: Can I substitute the ingredients?
A: Yes, you can substitute some of the ingredients with your favorite alternatives. Q: Can I freeze these recipes?
A: Some of these recipes can be frozen, but make sure to check the instructions before freezing.
Recipe Tips
- To save time, prepare some of the ingredients the night before. - Use your favorite alternatives to substitute some of the ingredients. - Make some of the recipes ahead of time and reheat them in the morning. - Double the recipe if you have a big family or guests coming over.Recipe 1: Easy Breakfast Casserole
This easy breakfast casserole is a crowd-pleaser and perfect for Christmas morning. It's loaded with eggs, sausage, cheese, and bread, and can be prepared the night before.
Ingredients:
- 1 lb. breakfast sausage
- 6 slices of bread, cubed
- 1 cup shredded cheddar cheese
- 6 eggs
- 2 cups milk
- 1 tsp. salt
- 1/2 tsp. black pepper
Instructions:
- Preheat the oven to 350°F.
- In a skillet, cook the breakfast sausage over medium heat until browned. Drain the excess fat and set aside.
- In a 9x13 inch baking dish, layer the bread cubes, cooked sausage, and shredded cheese.
- In a mixing bowl, whisk the eggs, milk, salt, and pepper. Pour the mixture over the bread, sausage, and cheese.
- Bake for 45 minutes or until the top is golden brown and the eggs are set.
Nutrition Info:
- Calories: 331
- Protein: 20g
- Fat: 24g
- Carbohydrates: 6g
- Sugar: 2g
- Sodium: 769mg
Recipe 2: Cinnamon Roll French Toast Casserole
This cinnamon roll French toast casserole is a sweet and indulgent dish that will impress your guests. It's made with cinnamon rolls, eggs, and milk, and topped with a cream cheese glaze.
Ingredients:
- 2 tubes of refrigerated cinnamon rolls
- 4 eggs
- 1 cup milk
- 1 tsp. vanilla extract
- 1/2 tsp. ground cinnamon
- 1/4 cup maple syrup
- 4 oz. cream cheese, softened
- 1/4 cup powdered sugar
- 2-3 tbsp. milk
Instructions:
- Preheat the oven to 375°F.
- Cut the cinnamon rolls into bite-sized pieces and place them in a greased 9x13 inch baking dish.
- In a mixing bowl, whisk the eggs, milk, vanilla extract, ground cinnamon, and maple syrup. Pour the mixture over the cinnamon rolls.
- Bake for 30-35 minutes or until the top is golden brown and the cinnamon rolls are cooked through.
- In a mixing bowl, beat the cream cheese, powdered sugar, and milk until smooth. Drizzle the glaze over the French toast casserole.
Nutrition Info:
- Calories: 416
- Protein: 8g
- Fat: 22g
- Carbohydrates: 50g
- Sugar: 29g
- Sodium: 680mg
Recipe 3: Breakfast Quesadillas
These breakfast quesadillas are a quick and easy option for Christmas morning. They're made with scrambled eggs, bacon, cheese, and tortillas, and can be customized with your favorite toppings.
Ingredients:
- 4 large tortillas
- 8 eggs, scrambled
- 8 slices of bacon, cooked and crumbled
- 1 cup shredded cheddar cheese
- Salt and pepper, to taste
- Optional toppings: salsa, sour cream, avocado, green onions, cilantro
Instructions:
- In a skillet, cook the bacon until crispy. Remove from the skillet and crumble into small pieces.
- In the same skillet, scramble the eggs over medium heat. Season with salt and pepper to taste.
- Place a tortilla on a flat surface and sprinkle with shredded cheese. Add the scrambled eggs and crumbled bacon on top of the cheese.
- Place another tortilla on top and press down gently.
- In a skillet, heat the quesadilla over medium heat until the cheese is melted and the tortilla is crispy. Repeat with the remaining tortillas and fillings.
- Slice the quesadillas into wedges and serve with your favorite toppings.
Nutrition Info:
- Calories: 508
- Protein: 26g
- Fat: 37g
- Carbohydrates: 18g
- Sugar: 1g
- Sodium: 1056mg
Recipe 4: Blueberry Pancakes
These blueberry pancakes are fluffy, light, and bursting with fresh blueberries. They're perfect for a cozy Christmas morning breakfast.
Ingredients:
- 1 1/2 cups all-purpose flour
- 2 tbsp. sugar
- 2 tsp. baking powder
- 1/2 tsp. salt
- 1 1/4 cups milk
- 1 egg
- 2 tbsp. vegetable oil
- 1 cup fresh blueberries
Instructions:
- In a mixing bowl, whisk the flour, sugar, baking powder, and salt.
- In another mixing bowl, whisk the milk, egg, and vegetable oil.
- Add the wet ingredients to the dry ingredients and mix until just combined. Fold in the blueberries.
- Heat a non-stick pan or griddle over medium heat
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