Easy French Recipes For Kids
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Description
French food is known for its rich flavors and intricate techniques, but that doesn't mean it has to be difficult to make. In fact, there are plenty of easy French recipes that are perfect for kids to try out in the kitchen. From savory crepes to sweet tarts, these recipes are sure to impress even the pickiest eaters.Prep Time and Cook Time
The prep time and cook time for each recipe will vary, but most of these recipes can be made in under an hour, with some taking as little as 30 minutes.Ingredients
The ingredients for each recipe will vary, but some common ingredients you'll need include flour, eggs, butter, sugar, salt, and milk. You'll also need some basic cooking equipment, such as a mixing bowl, whisk, frying pan, and baking sheet.Equipment
To make these recipes, you'll need some basic cooking equipment, such as a mixing bowl, whisk, frying pan, and baking sheet. You may also need a blender or food processor for some recipes.Method
The method for each recipe will vary, but most involve mixing together ingredients, cooking them in a frying pan or oven, and then serving them up. Some recipes may require more advanced techniques, such as folding crepes or making pastry dough from scratch.Notes
When making these recipes with kids, it's important to supervise them closely and teach them basic kitchen safety. Make sure they wash their hands before handling food, use oven mitts when handling hot pans, and never leave the stove unattended.Nutrition Info
The nutrition information for each recipe will vary, but many of these recipes are relatively healthy and can be made with whole grain flour, fresh fruits and vegetables, and lean protein sources.Recipes FAQ
Q: Can these recipes be made ahead of time? A: Yes, many of these recipes can be made ahead of time and stored in the fridge or freezer for later. Q: Can I substitute ingredients in these recipes? A: Yes, you can often substitute ingredients in these recipes to suit your taste preferences or dietary needs. For example, you can use gluten-free flour in place of wheat flour, or use almond milk in place of regular milk. Q: Are these recipes suitable for picky eaters? A: Many of these recipes are kid-friendly and can be adapted to suit picky eaters. For example, you can leave out certain ingredients or adjust the seasonings to make the recipe more appealing to your child.Recipe Tips
- When making crepes, let the batter rest for at least 30 minutes before cooking to ensure a smoother, more tender texture. - To make a quick and easy quiche, use pre-made pie crust and fill it with eggs, cheese, and veggies. - When making a tart, be sure to prick the bottom of the crust with a fork before baking to prevent it from puffing up. - For a healthier version of French onion soup, use low-sodium broth and whole grain bread instead of white bread.Crepes
Ingredients:
- 1 cup flour
- 2 eggs
- 1/2 cup milk
- 1/2 cup water
- 2 tbsp. melted butter
- 1/4 tsp. salt
Method:
- In a bowl, whisk together flour and eggs.
- Add milk, water, melted butter, and salt and whisk until smooth.
- Heat a nonstick frying pan over medium heat and pour in a ladleful of batter.
- Tilt the pan to spread the batter evenly and cook for 1-2 minutes, then flip and cook for another minute.
- Repeat with remaining batter, stacking crepes on a plate as you go.
Serve with your choice of sweet or savory fillings, such as Nutella and bananas or ham and cheese.
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