Cheap Easy Dinner Recipes For 4
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Description
These dinner recipes are perfect for busy weeknights when you don't have a lot of time to spend in the kitchen. They are also great for those who are on a budget but still want to eat well. These recipes are easy to make, require minimal ingredients, and are perfect for feeding a family of four.Prep Time
The prep time for these recipes varies, but most of them can be prepared in less than 30 minutes. Some recipes require a bit more prep time, but they are still relatively quick and easy to make.Cook Time
The cook time for these recipes ranges from 15 minutes to an hour, depending on the recipe. Most recipes can be cooked in under 30 minutes, making them perfect for busy weeknights.Ingredients
The ingredients for these recipes are simple and affordable. You can find most of them at your local grocery store. Here are some of the common ingredients you'll need:- Meat (chicken, ground beef, sausage)
- Pasta
- Rice
- Beans
- Cheese
- Vegetables (broccoli, carrots, bell peppers, onions)
- Spices (salt, pepper, garlic powder, paprika)
- Sauces (marinara, alfredo, BBQ)
Equipment
You don't need any fancy equipment to make these recipes. Here are the basic kitchen tools you'll need:- A large skillet
- A pot for boiling pasta or rice
- A baking dish
- A cutting board
- A knife
- A wooden spoon or spatula
Method
Here are some of our favorite cheap and easy dinner recipes for 4:1. Easy Chicken Alfredo
Ingredients:
- 1 pound chicken breast, cut into bite-sized pieces
- 1 pound fettuccine pasta
- 2 cups heavy cream
- 1/2 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 2 tablespoons butter
- Salt and pepper to taste
Instructions:
- Cook fettuccine pasta according to package instructions. Drain and set aside.
- In a large skillet, melt butter over medium heat. Add minced garlic and cook for 30 seconds.
- Add chicken to the skillet and cook until no longer pink, about 5-7 minutes.
- Pour in heavy cream and stir until the sauce thickens, about 5-7 minutes.
- Add Parmesan cheese and stir until melted and combined.
- Season with salt and pepper to taste.
- Add cooked fettuccine to the skillet and toss until well coated with the sauce.
- Serve hot and enjoy!
2. One-Pan Sausage and Vegetables
Ingredients:
- 1 pound smoked sausage, sliced
- 2 bell peppers, sliced
- 1 onion, sliced
- 1 pound broccoli florets
- 2 tablespoons olive oil
- 2 teaspoons garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions:
- Preheat oven to 400°F.
- In a large bowl, toss sliced sausage, bell peppers, onion, and broccoli with olive oil, garlic powder, paprika, salt, and pepper.
- Spread the mixture in a single layer on a baking sheet.
- Bake for 20-25 minutes or until vegetables are tender and sausage is browned.
- Remove from oven and serve hot.
3. Cheesy Beef and Bean Burritos
Ingredients:
- 1 pound ground beef
- 1 can refried beans
- 1 package taco seasoning
- 1 cup shredded cheddar cheese
- 8 flour tortillas
Instructions:
- Brown ground beef in a large skillet over medium heat.
- Add taco seasoning and cook until well combined.
- Add refried beans to the skillet and stir until heated through.
- Warm tortillas in the microwave for 30 seconds.
- Spoon beef and bean mixture onto each tortilla and sprinkle with shredded cheese.
- Roll up the tortillas and place them seam-side down in a baking dish.
- Bake at 350°F for 10-15 minutes or until cheese is melted and bubbly.
- Serve hot and enjoy!
Notes
You can easily customize these recipes to suit your taste preferences. Add more spices, swap out vegetables, or use different types of meat. The possibilities are endless!Nutrition Info
The nutritional information for these recipes varies, but most of them are relatively healthy and balanced. You can easily adjust the serving size or ingredients to fit your dietary needs.Recipes FAQ
1. Can I freeze these recipes?
Yes! These recipes can be frozen for later use. Just be sure to store them in an airtight container or freezer bag.2. Can I use different types of meat?
Absolutely! These recipes can be made with chicken, beef, sausage, or any other type of meat you prefer.3. Can I add more vegetables?
Of course! Feel free to add as many vegetables as you like. This will make your meal even healthier and more nutritious.Recipe Tips
Here are some tips to help you make the most of these cheap and easy dinner recipes:- Buy meat in bulk when it's on sale.
- Use frozen vegetables to save time and money.
- Make extra and freeze for later use.
- Use leftover ingredients to make a new meal.
- Add spices and herbs to enhance the flavor of your meals.
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