Skip to content Skip to sidebar Skip to footer
Home / caesar / dressing / easy / recipe

Easy Caesar Dressing Recipe

Post a Comment
Table of Contents [Show]

Easy Caesar Dressing From Scratch Served From Scratch
Easy Caesar Dressing From Scratch Served From Scratch from www.servedfromscratch.com

Description:

Caesar dressing is a classic salad dressing that is known for its rich and creamy texture. It is made with a combination of ingredients such as garlic, anchovies, lemon juice, and parmesan cheese. This dressing is perfect for salads, wraps, and sandwiches.

Prep Time:

The prep time for this recipe is about 10 minutes.

Cook Time:

This recipe does not require any cooking.

Ingredients:

  • 1 clove garlic, minced
  • 2 anchovy fillets, minced
  • 1/4 cup mayonnaise
  • 1 tablespoon Dijon mustard
  • 1 tablespoon lemon juice
  • 1/4 cup grated parmesan cheese
  • 1/4 cup olive oil
  • Salt and pepper to taste

Equipment:

  • Bowl
  • Whisk
  • Measuring cups and spoons

Method:

  1. In a bowl, whisk together the garlic, anchovy fillets, mayonnaise, Dijon mustard, and lemon juice.
  2. Add the grated parmesan cheese and stir until well combined.
  3. Slowly drizzle in the olive oil while whisking continuously.
  4. Season with salt and pepper to taste.
  5. Refrigerate until ready to use.

Notes:

This dressing can be stored in an airtight container in the refrigerator for up to a week. You can adjust the consistency of the dressing by adding more or less olive oil. If you don't have anchovy fillets, you can substitute them with Worcestershire sauce.

Nutrition Info:

This recipe yields approximately 6 servings. Each serving contains:
  • Calories: 173
  • Protein: 2g
  • Fat: 18g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Sugar: 1g
  • Sodium: 259mg

Recipes FAQ:

Can I make this dressing without anchovy fillets?

Yes, you can substitute anchovy fillets with Worcestershire sauce.

How long can I store this dressing in the refrigerator?

This dressing can be stored in an airtight container in the refrigerator for up to a week.

Can I adjust the consistency of the dressing?

Yes, you can adjust the consistency of the dressing by adding more or less olive oil.

Recipe Tips:

  • Use fresh garlic for the best flavor.
  • Grate the parmesan cheese finely to prevent clumps in the dressing.
  • Slowly drizzle in the olive oil while whisking continuously to emulsify the dressing.
  • Season with salt and pepper to taste.

Post a Comment for "Easy Caesar Dressing Recipe"