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Easy Fudge Recipe With Fluff

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Easy Peanut Butter Fudge Recipe How to Make It
Easy Peanut Butter Fudge Recipe How to Make It from www.tasteofhome.com

Description

Fudge is a rich and decadent treat that everyone loves. This easy fudge recipe with fluff is perfect for those who are looking for a simple and delicious dessert. The best part about this recipe is that it only requires a few ingredients and takes very little time to make. This fudge is perfect for any occasion, whether it's a party or a simple dessert for your family.

Prep Time

The prep time for this recipe is only 10 minutes.

Cook Time

The cook time for this recipe is only 10 minutes.

Ingredients

  • 1 can of condensed milk
  • 2 cups of milk chocolate chips
  • 1 1/2 cups of marshmallow fluff
  • 1 tsp of vanilla extract
  • 1/4 tsp of salt

Equipment

  • 8 x 8 inch baking pan
  • Medium saucepan
  • Wooden spoon

Method

  1. Line the baking pan with parchment paper and set aside.
  2. In a medium saucepan, combine the condensed milk, milk chocolate chips, marshmallow fluff, vanilla extract, and salt.
  3. Cook over low heat, stirring constantly with a wooden spoon, until the chocolate chips have melted and the mixture is smooth.
  4. Pour the mixture into the prepared pan and smooth out the top with a spatula.
  5. Refrigerate for at least 2 hours or until the fudge is set.
  6. Once the fudge is set, remove it from the pan and cut into small squares.
  7. Serve and enjoy!

Notes

  • Make sure to use parchment paper to line the baking pan, as this will make it easier to remove the fudge once it is set.
  • Store the fudge in an airtight container in the refrigerator for up to a week.

Nutrition Info

  • Serving size: 1 piece
  • Calories: 150
  • Total fat: 6g
  • Saturated fat: 4g
  • Cholesterol: 4mg
  • Sodium: 30mg
  • Total carbohydrates: 23g
  • Sugars: 21g
  • Protein: 2g

Recipe FAQ

  • Can I use dark chocolate instead of milk chocolate?

    • Yes, you can use dark chocolate instead of milk chocolate if you prefer.

  • Can I add nuts to this recipe?

    • Yes, you can add nuts to this recipe if you like. Simply stir them into the mixture before pouring it into the pan.

  • Can I use a different flavor of fluff?

    • Yes, you can use a different flavor of fluff if you like. Just keep in mind that it will change the flavor of the fudge.

Recipe Tips

  • Make sure to stir the mixture constantly while it is cooking to prevent it from burning.
  • If you want to make the fudge extra smooth, you can use a hand mixer to beat the mixture after it has cooked and before you pour it into the pan.
  • If you want to make the fudge more festive, you can add food coloring to the mixture before pouring it into the pan.

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