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Easy Chicken Or Beef Recipes

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10+ Chicken Recipes Easy To Make
10+ Chicken Recipes Easy To Make from blueapronchicken.blogspot.com

Description

Cooking at home can be a daunting task, especially if you're not a seasoned chef. But that doesn't mean you can't whip up delicious and easy meals that will satisfy your taste buds. In this blog post, we'll share some simple chicken and beef recipes that are perfect for beginners or anyone looking for a quick and easy meal.

Prep Time

The prep time for these recipes is minimal, usually taking no more than 15-20 minutes to get everything ready.

Cook Time

Most of these recipes can be cooked in under 30 minutes, with the exception of some slow-cooker recipes that may take up to 6-8 hours.

Ingredients

The ingredients for these recipes are easy to find at your local grocery store and won't break the bank. You'll need basic pantry staples like salt, pepper, and oil, as well as ingredients like chicken breasts, ground beef, vegetables, and spices.

Equipment

You don't need any fancy equipment to make these recipes, just basic kitchen tools like a cutting board, knife, skillet, and baking dish. Some recipes may require a slow cooker or grill.

Method

The method for these recipes is simple and easy to follow. Just follow the step-by-step instructions provided, and you'll have a delicious meal in no time.

Notes

Feel free to adjust these recipes to suit your taste preferences. If you like things spicy, add more chili flakes or hot sauce. If you prefer a milder flavor, skip the spice altogether. You can also add or substitute ingredients as you see fit.

Nutrition Info

The nutrition information for these recipes will vary depending on the ingredients and serving size. However, most of these recipes are relatively healthy and low in calories.

Recipes FAQ

Q: Can I use a different type of meat in these recipes? A: Yes, you can substitute chicken for beef or vice versa. Q: Can I make these recipes ahead of time? A: Yes, many of these recipes can be made ahead of time and reheated when ready to eat. Q: Are these recipes kid-friendly? A: Yes, most of these recipes are kid-friendly and can be adjusted to suit their taste preferences.

Recipe Tips

- Make sure to season your meat with salt and pepper before cooking for maximum flavor. - Use fresh herbs and spices for the best flavor. - Don't overcook your meat. Use a meat thermometer to ensure it's cooked to the correct temperature. - If using a slow cooker, make sure to follow the manufacturer's instructions for cooking times and temperatures.

Chicken Fajitas

Ingredients:

  • 1 pound boneless, skinless chicken breasts, sliced
  • 1 red bell pepper, sliced
  • 1 green bell pepper, sliced
  • 1 onion, sliced
  • 2 cloves garlic, minced
  • 2 tablespoons olive oil
  • 1 tablespoon chili powder
  • 1 teaspoon cumin
  • 1/2 teaspoon paprika
  • Salt and pepper to taste
  • Tortillas, for serving

Method:

  1. In a large skillet, heat the olive oil over medium-high heat.
  2. Add the chicken and cook until browned, about 5 minutes.
  3. Add the bell peppers, onion, and garlic and cook until the vegetables are tender, about 10 minutes.
  4. Stir in the chili powder, cumin, paprika, salt, and pepper.
  5. Serve the fajita mixture in tortillas.

Beef Stir Fry

Ingredients:

  • 1 pound flank steak, sliced
  • 2 cups broccoli florets
  • 1 red bell pepper, sliced
  • 1/2 cup soy sauce
  • 1/2 cup water
  • 2 tablespoons cornstarch
  • 2 tablespoons vegetable oil
  • 2 cloves garlic, minced
  • Salt and pepper to taste
  • Rice, for serving

Method:

  1. In a small bowl, whisk together the soy sauce, water, and cornstarch.
  2. Season the beef with salt and pepper.
  3. Heat the vegetable oil in a large skillet over high heat.
  4. Add the beef and stir-fry until browned, about 3-4 minutes.
  5. Add the broccoli, bell pepper, and garlic and stir-fry for an additional 2-3 minutes.
  6. Pour in the soy sauce mixture and stir until the sauce thickens, about 1-2 minutes.
  7. Serve the stir fry over rice.

Slow Cooker Beef Stew

Ingredients:

  • 2 pounds beef stew meat, cubed
  • 4 carrots, peeled and sliced
  • 4 potatoes, peeled and cubed
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 2 cups beef broth
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • Salt and pepper to taste

Method:

  1. In a slow cooker, combine the beef, carrots, potatoes, onion, garlic, beef broth, thyme, rosemary, salt, and pepper.
  2. Cover and cook on low for 6-8 hours.
  3. Serve the beef stew hot.

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