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Easy Crockpot Summer Recipes

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Summer Crock Pot Recipes Over 25 Crock Pot Recipes for Summer
Summer Crock Pot Recipes Over 25 Crock Pot Recipes for Summer from www.onecrazymom.com

Description

Summer is here and it's time to enjoy the warm weather and long days. But who wants to spend hours in the kitchen cooking? That's where the crockpot comes in! With these easy crockpot summer recipes, you can spend more time outside and less time cooking. These recipes are perfect for lazy summer days when you want a delicious meal without all the fuss.

Prep Time

The prep time for these crockpot summer recipes varies, but most take around 15-20 minutes to prepare. Once everything is in the crockpot, you can sit back and relax while it cooks.

Cook Time

Most of these recipes take around 4-6 hours on low heat or 2-3 hours on high heat in the crockpot. This gives you plenty of time to enjoy the day while your meal cooks.

Ingredients

The ingredients for these crockpot summer recipes are easy to find and most are pantry staples. You'll need things like chicken, beef, vegetables, spices, and sauces. Some recipes may require a few less common ingredients, but they are all easy to find at your local grocery store.

Equipment

To make these crockpot summer recipes, you'll need a crockpot or slow cooker. You may also need a cutting board, knife, and measuring cups and spoons. But other than that, the equipment required is minimal.

Method

The method for making these crockpot summer recipes is simple. Just add all the ingredients to the crockpot, set it to low or high heat, and let it cook. Some recipes may require a few extra steps, like browning the meat first, but overall they are all very easy to make.

Notes

These crockpot summer recipes are perfect for busy families or anyone who wants a delicious meal without spending hours in the kitchen. They are also great for meal prep, as you can make a large batch and have leftovers for the week.

Nutrition Info

The nutrition information for these crockpot summer recipes varies, but they are all relatively healthy. Most recipes are high in protein and low in carbs, making them perfect for anyone following a low-carb or keto diet.

Recipes FAQ

Q: Can I use frozen meat in these recipes?
A: Yes, you can use frozen meat in these recipes. Just make sure to add a little extra cooking time to ensure it's fully cooked. Q: Can I substitute ingredients in these recipes?
A: Yes, you can substitute ingredients as needed. Just keep in mind that it may change the cooking time or overall flavor of the dish. Q: Can I double or halve these recipes?
A: Yes, you can easily double or halve these recipes to fit your needs. Just adjust the cooking time as needed.

Recipe Tips

- Brown the meat before adding it to the crockpot for extra flavor. - Use a liner in your crockpot for easy clean-up. - Add fresh herbs or citrus for extra flavor. - Don't overcook vegetables, as they may become mushy. - Serve with a side salad or grilled veggies for a complete meal.

Recipes

Slow Cooker BBQ Pulled Pork

Ingredients:

  • 2 lbs. pork shoulder
  • 1 cup BBQ sauce
  • 1/2 cup chicken broth
  • 1 tbsp. brown sugar
  • 1 tsp. paprika
  • 1 tsp. garlic powder
  • 1 tsp. onion powder
  • Salt and pepper to taste

Method:

  1. Combine all ingredients in the crockpot and stir to combine.
  2. Cook on low for 6-8 hours or high for 3-4 hours, until the pork is tender and falls apart easily.
  3. Remove the pork from the crockpot and shred with two forks. Serve with additional BBQ sauce, if desired.

Crockpot Salsa Chicken

Ingredients:

  • 4 boneless, skinless chicken breasts
  • 1 cup salsa
  • 1/4 cup chicken broth
  • 1 tsp. cumin
  • 1 tsp. chili powder
  • 1/2 tsp. garlic powder
  • 1/2 tsp. onion powder
  • Salt and pepper to taste

Method:

  1. Place the chicken in the crockpot and sprinkle with spices.
  2. Pour the salsa and chicken broth over the chicken.
  3. Cook on low for 6-8 hours or high for 3-4 hours, until the chicken is cooked through and tender.
  4. Shred the chicken with two forks and serve with additional salsa, if desired.

Crockpot Beef Stroganoff

Ingredients:

  • 2 lbs. beef stew meat
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 cup beef broth
  • 1 cup sour cream
  • 1/4 cup flour
  • 1 tsp. paprika
  • Salt and pepper to taste

Method:

  1. Place the beef, onion, and garlic in the crockpot.
  2. In a separate bowl, whisk together the beef broth, sour cream, flour, and paprika. Pour over the beef.
  3. Cook on low for 6-8 hours or high for 3-4 hours, until the beef is tender and cooked through.
  4. Season with salt and pepper to taste.

Crockpot Vegetable Soup

Ingredients:

  • 4 cups chicken broth
  • 2 cups mixed vegetables (carrots, celery, onion, potatoes)
  • 1 can diced tomatoes
  • 1 tsp. Italian seasoning
  • Salt and pepper to taste

Method:

  1. Combine all ingredients in the crockpot and stir to combine.
  2. Cook on low for 6-8 hours or high for 3-4 hours, until the vegetables are tender and the soup is hot.
  3. Season with salt and pepper to taste.

Crockpot Lemon Garlic Chicken

Ingredients:

  • 4 boneless, skinless chicken breasts
  • 1/4 cup lemon juice
  • 1/4 cup olive oil
  • 4 cloves garlic, minced
  • 1 tsp. dried oregano
  • 1/2 tsp. salt
  • 1/4 tsp. black pepper

Method:

  1. Combine all ingredients in the crockpot and stir to combine.
  2. Cook on low for 6-8 hours or high for 3-4 hours, until the chicken is cooked through and tender.
  3. Serve with additional lemon wedges, if desired.

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