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Easy Dinner Recipes With Ground Beef And Noodles

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Best 21 Ground Beef and Egg Noodles Best Recipes Ideas and Collections
Best 21 Ground Beef and Egg Noodles Best Recipes Ideas and Collections from momsandkitchen.com

Description

Ground beef and noodles are a classic combination for quick and easy weeknight dinners. This article will provide three simple recipes that are perfect for busy nights when you need to get dinner on the table fast. These recipes are delicious, filling, and can be customized to your liking with different spices and vegetables.

Prep Time

Prep time for each of these recipes is around 15 minutes.

Cook Time

Cook time for each of these recipes is around 30 minutes.

Ingredients

For Recipe 1:
  • 1 pound ground beef
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 can diced tomatoes
  • 1 can tomato sauce
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 8 oz. egg noodles
  • 1/4 cup grated Parmesan cheese
For Recipe 2:
  • 1 pound ground beef
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 can cream of mushroom soup
  • 1/2 cup milk
  • 1/4 teaspoon black pepper
  • 8 oz. egg noodles
  • 1/4 cup chopped fresh parsley
For Recipe 3:
  • 1 pound ground beef
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 can diced tomatoes with green chilies
  • 1 can black beans, drained and rinsed
  • 1 tablespoon chili powder
  • 1/2 teaspoon cumin
  • 1/2 teaspoon salt
  • 8 oz. egg noodles
  • 1/4 cup shredded cheddar cheese

Equipment

For these recipes, you will need a large skillet, a pot for boiling the noodles, a colander, and a wooden spoon for stirring.

Method

Recipe 1: Tomato Basil Beef and Noodles

  1. Cook the egg noodles according to package directions. Drain and set aside.
  2. In a large skillet, brown the ground beef over medium heat until no longer pink. Drain any excess fat.
  3. Add the diced onion and minced garlic to the skillet and cook until the onion is translucent.
  4. Add the can of diced tomatoes, tomato sauce, dried basil, dried oregano, salt, and pepper to the skillet. Stir to combine.
  5. Simmer the mixture for 10-15 minutes, stirring occasionally, until the sauce has thickened.
  6. Divide the cooked egg noodles among four plates. Spoon the tomato beef mixture over the noodles.
  7. Sprinkle grated Parmesan cheese over the top of each serving.

Recipe 2: Creamy Beef and Mushroom Noodles

  1. Cook the egg noodles according to package directions. Drain and set aside.
  2. In a large skillet, brown the ground beef over medium heat until no longer pink. Drain any excess fat.
  3. Add the diced onion and minced garlic to the skillet and cook until the onion is translucent.
  4. Add the can of cream of mushroom soup, milk, and black pepper to the skillet. Stir to combine.
  5. Simmer the mixture for 10-15 minutes, stirring occasionally, until the sauce has thickened.
  6. Divide the cooked egg noodles among four plates. Spoon the creamy beef mixture over the noodles.
  7. Sprinkle chopped fresh parsley over the top of each serving.

Recipe 3: Spicy Beef and Black Bean Noodles

  1. Cook the egg noodles according to package directions. Drain and set aside.
  2. In a large skillet, brown the ground beef over medium heat until no longer pink. Drain any excess fat.
  3. Add the diced onion and minced garlic to the skillet and cook until the onion is translucent.
  4. Add the can of diced tomatoes with green chilies, drained and rinsed black beans, chili powder, cumin, and salt to the skillet. Stir to combine.
  5. Simmer the mixture for 10-15 minutes, stirring occasionally, until the sauce has thickened.
  6. Divide the cooked egg noodles among four plates. Spoon the spicy beef mixture over the noodles.
  7. Sprinkle shredded cheddar cheese over the top of each serving.

Notes

These recipes are easily customizable with different spices and vegetables. You can also substitute the egg noodles for a different type of pasta, such as spaghetti or fettuccine.

Nutrition Info

The nutrition information for each serving of these recipes is as follows: Recipe 1: Tomato Basil Beef and Noodles
  • Calories: 476
  • Fat: 19g
  • Carbohydrates: 44g
  • Protein: 31g
Recipe 2: Creamy Beef and Mushroom Noodles
  • Calories: 487
  • Fat: 23g
  • Carbohydrates: 37g
  • Protein: 31g
Recipe 3: Spicy Beef and Black Bean Noodles
  • Calories: 485
  • Fat: 19g
  • Carbohydrates: 48g
  • Protein: 30g

Recipes FAQ

Q: Can I use ground turkey instead of ground beef? A: Yes, ground turkey can be substituted for ground beef in these recipes. Q: Can I use different vegetables in these recipes? A: Yes, you can customize these recipes with different vegetables such as bell peppers, mushrooms, or zucchini. Q: Can I make these recipes ahead of time? A: Yes, these recipes can be made ahead of time and reheated when ready to serve.

Recipe Tips

- Be sure to drain any excess fat from the ground beef after browning. - Use a wooden spoon for stirring the ingredients in the skillet to avoid scratching the non-stick surface. - Add more or less spices to suit your taste preferences. - Top each serving with fresh herbs or grated cheese for extra flavor.

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