Skip to content Skip to sidebar Skip to footer

Very Easy Salad Recipe

Table of Contents [Show]

Easy Salad with Pears and White Wine Vinaigrette
Easy Salad with Pears and White Wine Vinaigrette from julieblanner.com

Description

If you're looking for a quick and healthy meal, this very easy salad recipe is perfect for you. This salad is packed with fresh ingredients that will leave you feeling satisfied and energized. Plus, it's super simple to make, so you can have a delicious meal in no time.

Prep Time

The prep time for this salad is only 10 minutes. That's right, you can have a healthy meal ready in just 10 minutes!

Cook Time

There is no cook time for this salad recipe. It's a no-cook meal that is perfect for hot summer days or when you don't feel like cooking.

Ingredients

Here are the ingredients you'll need for this very easy salad recipe:
  • 2 cups mixed greens
  • 1 cup cherry tomatoes, halved
  • 1/2 cup sliced cucumber
  • 1/4 cup sliced red onion
  • 1/4 cup crumbled feta cheese
  • 2 tablespoons extra-virgin olive oil
  • 1 tablespoon balsamic vinegar
  • Salt and pepper to taste

Equipment

You'll need a large mixing bowl, a sharp knife, and a cutting board to make this salad.

Method

1. Start by washing the mixed greens and patting them dry with a paper towel. 2. Cut the cherry tomatoes in half and slice the cucumber and red onion. 3. Add the mixed greens, cherry tomatoes, sliced cucumber, and sliced red onion to a large mixing bowl. 4. Sprinkle crumbled feta cheese on top of the salad. 5. Drizzle extra-virgin olive oil and balsamic vinegar over the salad. 6. Season with salt and pepper to taste. 7. Toss everything together until the salad is evenly coated with the dressing. 8. Serve immediately and enjoy!

Notes

This salad is best served immediately after making it. If you need to make it ahead of time, keep the dressing separate until you're ready to serve. You can also add grilled chicken or shrimp to make this salad a complete meal.

Nutrition Info

This very easy salad recipe serves 2 and each serving contains approximately:
  • Calories: 215
  • Protein: 5g
  • Carbohydrates: 9g
  • Fat: 19g
  • Fiber: 2g
  • Sugar: 5g
  • Sodium: 264mg

Recipes FAQ

Can I use a different type of cheese?

Yes, you can use any type of cheese you like. Crumbled goat cheese or blue cheese would work well in this salad.

Can I add other vegetables to this salad?

Absolutely! You can add any vegetables you like to this salad. Bell peppers, shredded carrots, or sliced avocado would all be great additions.

Can I make this salad ahead of time?

Yes, you can make this salad ahead of time. Just keep the dressing separate until you're ready to serve.

Recipe Tips

Here are a few tips to make this very easy salad recipe even easier:
  • Buy pre-washed mixed greens to save time.
  • Use a mandoline slicer to quickly and evenly slice the cucumber and red onion.
  • Make a double batch of the dressing and keep it in the fridge for up to a week.

Overall, this very easy salad recipe is perfect for anyone who wants a quick and healthy meal. The fresh ingredients and simple dressing make it a delicious and satisfying option. Give it a try and see for yourself!


Post a Comment for "Very Easy Salad Recipe"