Baked Beef Steak Recipes Easy

September 21, 2023 Post a Comment

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Description

Baked beef steak is a delicious and easy meal that you can make any day of the week. It’s perfect for a family dinner or a special occasion. This recipe is easy to follow and takes less than an hour to make. The steak is baked to perfection and is juicy and flavorful.

Prep Time

Preparation time for baked beef steak is about 15 minutes. You need to make sure that you have all the ingredients ready before you start cooking.

Cook Time

Cooking time is about 30-35 minutes. The steak needs to be cooked to an internal temperature of 145°F. Keep in mind that the cooking time may vary depending on the thickness of the steak.

Ingredients

For this recipe, you will need the following ingredients:

2 beef steaks
1 tsp salt
1 tsp black pepper
2 tbsp olive oil
2 cloves garlic, minced
1 tbsp fresh rosemary, chopped
1 tbsp fresh thyme, chopped

Equipment

To make baked beef steak, you will need the following equipment:

Baking dish
Meat thermometer
Knife
Cutting board

Method

Here are the steps to make baked beef steak:

Preheat your oven to 375°F.
Season the steaks with salt and pepper on both sides.
Heat the olive oil in a skillet over medium-high heat. Add the minced garlic, rosemary, and thyme and cook until fragrant.
Add the steaks to the skillet and sear each side for 2-3 minutes until browned.
Transfer the steaks to a baking dish and bake for 20-25 minutes or until the internal temperature reaches 145°F.
Let the steaks rest for 5-10 minutes before slicing and serving.

Notes

Make sure to let the steaks rest before slicing them. This allows the juices to redistribute and makes the steak more tender. You can also use other herbs and spices to season the steaks, depending on your preference.

Nutrition Info

The nutritional information for this recipe is as follows:

Calories: 354
Protein: 35g
Carbohydrates: 1g
Fat: 23g
Saturated Fat: 7g
Cholesterol: 105mg
Sodium: 647mg
Potassium: 508mg
Fiber: 0g
Sugar: 0g
Vitamin A: 2%
Vitamin C: 3%
Calcium: 3%
Iron: 23%

Recipes FAQ

Can I use other types of meat for this recipe?

Yes, you can use other types of meat such as pork or chicken. The cooking time may vary depending on the type of meat you use.

Can I marinate the steaks before cooking?

Yes, marinating the steaks before cooking can add more flavor. You can marinate the steaks in your favorite marinade for at least 30 minutes or overnight.