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Discover Bill Granger's 10 Delicious Taster Recipes From Easy

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Description

Bill Granger is an Australian chef and restaurateur known for his fresh and simple approach to cooking. In this article, we'll share 10 of his delicious taster recipes that are easy to make at home. From sweet to savory, these recipes are perfect for any occasion.

Prep Time and Cook Time

The prep time and cook time for each recipe vary, but all of them can be made in under an hour. Some recipes require minimal prep time and can be made in just a few minutes, while others require a bit more time to prepare.

Ingredients and Equipment

The ingredients and equipment needed for each recipe are listed below. Most of the ingredients can be found at any grocery store, and the equipment needed is basic kitchen equipment that most people already have.

Ingredients:

The ingredients for each recipe are listed below: - Flour - Baking powder - Salt - Sugar - Milk - Eggs - Butter - Vanilla extract - Fresh berries - Honey - Greek yogurt - Lemon zest - Olive oil - Garlic - Lemon juice - Chicken breasts - Cherry tomatoes - Feta cheese - Fresh herbs - Bread - Avocado - Lime juice - Red onion - Cilantro - Chili flakes

Equipment:

The equipment needed for each recipe is listed below: - Mixing bowl - Whisk - Measuring cups and spoons - Skillet - Baking sheet - Parchment paper - Knife - Cutting board - Grill pan - Toaster

Method

The method for each recipe is listed below. Follow the instructions carefully to ensure that your dish turns out perfectly.

1. Easy Pancakes

- In a mixing bowl, whisk together 1 1/2 cups flour, 3 1/2 teaspoons baking powder, 1 teaspoon salt, and 1 tablespoon sugar. - Add 1 1/4 cups milk, 1 egg, and 3 tablespoons melted butter to the dry ingredients and whisk until just combined. - Heat a nonstick skillet over medium heat and pour 1/4 cup batter onto the skillet for each pancake. - Cook the pancakes for 2-3 minutes on each side, or until golden brown.

2. Berry and Yogurt Parfait

- In a small bowl, mix together 1 cup Greek yogurt, 1 tablespoon honey, and 1 teaspoon lemon zest. - In a separate bowl, mix together 1 cup fresh berries. - Layer the yogurt mixture and berry mixture in a glass and serve.

3. Lemon and Garlic Chicken Skewers

- In a mixing bowl, whisk together 1/4 cup olive oil, 3 cloves minced garlic, 1 tablespoon lemon juice, and 1/2 teaspoon salt. - Add 4 chicken breasts cut into cubes to the bowl and toss to coat. - Thread the chicken onto skewers and grill over medium-high heat for 10-12 minutes, or until cooked through.

4. Tomato and Feta Toast

- Preheat the oven to 400°F and line a baking sheet with parchment paper. - Cut 2 cups cherry tomatoes in half and place them on the baking sheet. - Crumble 1/2 cup feta cheese over the tomatoes and sprinkle with fresh herbs. - Drizzle with olive oil and bake for 10-12 minutes, or until the cheese is melted and bubbly. - Toast 4 slices of bread and top with the tomato and feta mixture.

5. Avocado and Lime Toast

- Toast 4 slices of bread and set aside. - In a small bowl, mash 2 ripe avocados with 1 tablespoon lime juice and 1/4 teaspoon salt. - Spread the avocado mixture onto the toasted bread and top with sliced red onion, cilantro, and chili flakes.

6. Mini Berry Galettes

- Preheat the oven to 400°F and line a baking sheet with parchment paper. - Cut 1 sheet of puff pastry into 4 equal squares and place them on the baking sheet. - In a small bowl, mix together 1 cup fresh berries and 1 tablespoon sugar. - Spoon the berry mixture onto each pastry square, leaving a 1-inch border around the edges. - Fold the edges of the pastry up and over the filling and brush with beaten egg. - Bake for 20-25 minutes, or until the pastry is golden brown.

7. Lemon and Herb Roasted Chicken

- Preheat the oven to 400°F and line a baking sheet with parchment paper. - Rub 4 chicken breasts with 2 tablespoons olive oil and sprinkle with salt and pepper. - Place the chicken on the baking sheet and top with 2 sliced lemons and fresh herbs. - Bake for 25-30 minutes, or until the chicken is cooked through.

8. Cherry Tomato and Herb Salad

- In a mixing bowl, combine 2 cups cherry tomatoes, 1/4 cup chopped fresh herbs, and 1 tablespoon olive oil. - Season with salt and pepper to taste and serve.

9. Spinach and Feta Omelette

- In a mixing bowl, whisk together 3 eggs, 1 tablespoon water, and salt and pepper to taste. - Heat a nonstick skillet over medium heat and add 1 tablespoon butter. - Pour the egg mixture into the skillet and cook for 3-4 minutes, or until the edges are set. - Sprinkle 1/4 cup crumbled feta cheese and 1/2 cup baby spinach leaves over one half of the omelette. - Use a spatula to fold the other half of the omelette over the filling and cook for an additional minute.

10. Lemon and Blueberry Muffins

- Preheat the oven to 375°F and line a muffin tin with paper liners. - In a mixing bowl, whisk together 2 cups flour, 1 tablespoon baking powder, 1/2 teaspoon salt, and 1 cup sugar. - In a separate bowl, whisk together 2 eggs, 1/2 cup melted butter, 1 teaspoon vanilla extract, 1/2 cup milk, 1 tablespoon lemon juice, and 1 tablespoon lemon zest. - Add the wet ingredients to the dry ingredients and stir until just combined. - Fold in 1 cup fresh blueberries. - Divide the batter evenly among the muffin cups and bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.

Notes and Recipe Tips

- These recipes are easy to customize to your own tastes. Feel free to add or subtract ingredients as you see fit. - Be sure to read through the recipe instructions carefully before starting to cook to ensure that you have all the ingredients and equipment you need. - Most of these recipes can be made ahead of time and stored in the fridge for a few days. Simply reheat in the microwave or oven before serving.

Nutrition Info and Recipes FAQ

- The nutrition information for each recipe varies. Please consult a nutritionist or use an online nutrition calculator for more information. - Can I use frozen berries in the recipes? Yes, you can use frozen berries in most of these recipes. Just be sure to thaw them before using. - Can I substitute another type of cheese for feta? Yes, you can use another type of cheese in the tomato and feta toast recipe. Goat cheese or blue cheese would both work well. - Can I use a grill instead of a grill pan for the chicken skewers? Yes, you can use a grill instead of a grill pan for the lemon and garlic chicken skewers recipe. We hope you enjoy these 10 delicious taster recipes from Bill Granger's Easy cookbook. Happy cooking!

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