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Easy Barbecue Rub Recipe

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Description

A barbecue rub is a blend of spices that are used to flavor meat before it is cooked. This easy barbecue rub recipe is perfect for anyone who wants to add a little extra flavor to their grilled or smoked meats. It's simple to make and can be customized to suit your personal taste preferences.

Prep Time

5 minutes

Cook Time

N/A

Ingredients

  • 1/4 cup brown sugar
  • 2 tablespoons paprika
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 tablespoon chili powder
  • 1 tablespoon kosher salt
  • 1 teaspoon black pepper

Equipment

  • Mixing bowl
  • Spoon or whisk

Method

1. In a mixing bowl, combine all of the ingredients and stir or whisk until well blended. 2. Store the mixture in an airtight container until ready to use. 3. Rub the spice mixture onto your meat before grilling or smoking.

Notes

This recipe makes enough rub for about 2-3 pounds of meat. If you're cooking for a larger group, you may want to double or triple the recipe. Feel free to adjust the amount of spices based on your personal preference. If you like your meat spicier, add more chili powder. If you prefer a milder flavor, reduce the amount of chili powder and black pepper.

Nutrition Info

This recipe does not include any nutritional information as it is simply a blend of spices.

Recipe FAQ

Can I use this rub on any type of meat?

Yes, this rub can be used on any type of meat. It works particularly well on chicken, pork, and beef.

How long can I store this rub?

This rub can be stored in an airtight container for up to 6 months.

Can I use this rub as a marinade?

No, this rub is meant to be used as a dry rub before cooking. If you're looking for a marinade recipe, there are plenty of great options available online.

Recipe Tips

  • Make sure to apply the rub evenly to the meat to ensure consistent flavor.
  • If you have the time, let the meat sit with the rub on for a few hours or even overnight. This will allow the flavors to penetrate the meat even more.
  • If you're using this rub on chicken, make sure to remove the skin before applying the rub. This will allow the spices to better penetrate the meat.

With this easy barbecue rub recipe, you'll be able to add a delicious smoky flavor to all of your favorite meats. Whether you're grilling or smoking, this rub is sure to impress.


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