Easy Fall Slow Cooker Recipes
Fall is the perfect time to break out your slow cooker and whip up some delicious and comforting meals. Not only are slow cooker recipes easy to make, but they are also perfect for busy weeknights or lazy weekends. Here are some easy fall slow cooker recipes that will warm your heart and your stomach.
Description
Slow cooker recipes are perfect for fall because they are hearty, comforting, and require minimal effort. Whether you're cooking for a crowd or just for yourself, slow cooker recipes are a great way to make a delicious meal without spending hours in the kitchen. Plus, slow cookers are perfect for making soups, stews, and casseroles that are perfect for chilly fall nights.
Prep Time
Prep time for slow cooker recipes is typically minimal. Most recipes require only a few minutes of prep time, and then you can set it and forget it. Depending on the recipe, prep time can range from 5-30 minutes.
Cook Time
Cook time for slow cooker recipes is typically long, but that's what makes them so easy. Most recipes require 4-8 hours of cook time, but some recipes can be cooked on low for up to 10 hours. The long cook time allows the flavors to meld together and creates a delicious and hearty meal.
Ingredients
Ingredients for slow cooker recipes vary depending on the recipe, but most recipes require basic pantry staples such as vegetables, meats, and spices. Some common ingredients include:
- Chicken, beef, or pork
- Vegetables such as onions, carrots, and celery
- Canned tomatoes or tomato sauce
- Broth or stock
- Dried herbs such as thyme, rosemary, and oregano
- Salt and pepper
Equipment
The only equipment you need for slow cooker recipes is a slow cooker. Slow cookers come in various sizes, but a 6-quart slow cooker is a good size for most recipes. You may also need a cutting board, knife, and measuring cups and spoons.
Method
The method for making slow cooker recipes is simple. Most recipes require you to combine all of the ingredients in the slow cooker and then cook on low or high for the required amount of time. Some recipes may require you to brown the meat or sauté the vegetables before adding them to the slow cooker. Always follow the recipe instructions for best results.
Notes
When making slow cooker recipes, it's important to not overfill the slow cooker. Slow cookers should be filled no more than 2/3 full to ensure even cooking. It's also important to not lift the lid during the cooking process, as this can release heat and add to the cook time.
Nutrition Info
Nutrition information for slow cooker recipes can vary depending on the recipe and serving size. Always check the recipe for nutrition information, and use a nutrition calculator to determine the nutrition information for your specific recipe.
Recipes FAQ
Can I use frozen meat in slow cooker recipes?
Yes, you can use frozen meat in slow cooker recipes. However, it's important to note that using frozen meat can add to the cook time. Always ensure that the internal temperature of the meat reaches a safe temperature before serving.
Can I cook rice in a slow cooker?
Yes, you can cook rice in a slow cooker. However, it's important to note that rice can absorb a lot of liquid, so you may need to adjust the liquid in the recipe to ensure that the rice cooks properly.
Can I make slow cooker recipes ahead of time?
Yes, you can make slow cooker recipes ahead of time. Most slow cooker recipes can be prepared ahead of time and stored in the refrigerator or freezer until ready to cook.
Recipe Tips
- Always follow the recipe instructions for best results.
- Don't overfill the slow cooker.
- Don't lift the lid during the cooking process.
- Use a slow cooker liner for easy cleanup.
- Adjust the seasoning to your taste.
Recipes
Slow Cooker Beef Stew
Prep Time: 20 minutes
Cook Time: 6-8 hours on low
Ingredients
- 2 pounds beef stew meat, cut into 1-inch pieces
- 1 onion, chopped
- 3 cloves garlic, minced
- 4 carrots, chopped
- 4 potatoes, chopped
- 2 cups beef broth
- 1 can diced tomatoes
- 2 teaspoons dried thyme
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Method
- Combine all ingredients in a slow cooker.
- Cover and cook on low for 6-8 hours.
- Season with salt and pepper to taste.
Slow Cooker Chicken and Dumplings
Prep Time: 20 minutes
Cook Time: 6-8 hours on low
Ingredients
- 2 pounds boneless, skinless chicken breasts
- 1 onion, chopped
- 3 cloves garlic, minced
- 4 carrots, chopped
- 4 celery stalks, chopped
- 2 cups chicken broth
- 1 can cream of chicken soup
- 2 cups biscuit mix
- 2/3 cup milk
Method
- Combine chicken, onion, garlic, carrots, celery, chicken broth, and cream of chicken soup in a slow cooker.
- Cover and cook on low for 6-8 hours.
- In a separate bowl, mix biscuit mix and milk until a soft dough forms.
- Drop spoonfuls of dough onto the chicken mixture.
- Cover and cook on high for 30 minutes, or until the dumplings are cooked through.
Slow Cooker Pumpkin Chili
Prep Time: 20 minutes
Cook Time: 6-8 hours on low
Ingredients
- 1 pound ground beef
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 can pumpkin puree
- 1 can black beans, drained and rinsed
- 1 can diced tomatoes
- 2 tablespoons chili powder
- 1 tablespoon cumin
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Method
- Brown the ground beef in a skillet and drain any excess fat.
- Combine all ingredients in a slow cooker.
- Cover and cook on low for 6-8 hours.
- Season with salt and pepper to taste.
These easy fall slow cooker recipes are perfect for busy weeknights or lazy weekends. With minimal prep time and long cook times, you can have a delicious and comforting meal without spending hours in the kitchen. Whether you're making beef stew, chicken and dumplings, or pumpkin chili, your family will love these hearty and delicious meals.
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