Skip to content Skip to sidebar Skip to footer
Home / cocoa / dessert / easy / powder / recipes / with

Easy Dessert Recipes With Cocoa Powder

Post a Comment
Table of Contents [Show]

10 Best Desserts with Powdered Sugar Recipes
10 Best Desserts with Powdered Sugar Recipes from www.yummly.com

If you're looking for a quick and delicious dessert, cocoa powder is the perfect ingredient to add to your recipes. It's easy to use, and it gives desserts a rich, chocolatey flavor that everyone loves. In this article, we'll share some of our favorite easy dessert recipes with cocoa powder.

Description

Cocoa powder is made from roasted cocoa beans that have been ground into a fine powder. It's often used in baking to add flavor and color to desserts. Cocoa powder is also a good source of antioxidants and minerals like iron, magnesium, and zinc.

Prep Time

The prep time for these recipes varies, but most of them can be made in under 30 minutes. Some recipes require a bit of chilling time in the fridge, so be sure to plan ahead.

Cook Time

Cook time for these recipes ranges from a few minutes to around an hour, depending on the recipe.

Ingredients

The ingredients for these easy dessert recipes with cocoa powder are simple and easy to find. You'll need:

  • Cocoa powder
  • Sugar
  • Flour
  • Eggs
  • Milk
  • Butter
  • Salt
  • Baking powder
  • Vanilla extract

Equipment

You'll need the following equipment to make these easy dessert recipes with cocoa powder:

  • Mixing bowls
  • Whisk or electric mixer
  • Baking dish or muffin tin
  • Baking sheet
  • Parchment paper
  • Spatula
  • Measuring cups and spoons

Method

Recipe 1: Chocolate Cake

Ingredients:

  • 1 cup all-purpose flour
  • 1/2 cup cocoa powder
  • 1 cup sugar
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1/2 cup milk
  • 1/2 cup vegetable oil
  • 2 eggs
  • 1 tsp vanilla extract

Method:

  1. Preheat the oven to 350°F (180°C). Grease a 9-inch (23-cm) cake pan.
  2. In a mixing bowl, whisk together the flour, cocoa powder, sugar, baking powder, baking soda, and salt.
  3. In a separate bowl, whisk together the milk, oil, eggs, and vanilla extract.
  4. Pour the wet ingredients into the dry ingredients and stir until well combined.
  5. Pour the batter into the prepared cake pan and bake for 30-35 minutes or until a toothpick inserted into the center comes out clean.
  6. Let the cake cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

Notes: You can frost the cake with your favorite frosting or dust it with powdered sugar.

Nutrition Info: Calories: 290 | Fat: 14g | Carbohydrates: 39g | Protein: 4g | Fiber: 2g | Sugar: 25g

Recipe 2: Chocolate Pudding

Ingredients:

  • 1/2 cup sugar
  • 1/4 cup cocoa powder
  • 1/4 cup cornstarch
  • 1/4 tsp salt
  • 2 1/2 cups milk
  • 2 tbsp butter
  • 1 tsp vanilla extract

Method:

  1. In a saucepan, whisk together the sugar, cocoa powder, cornstarch, and salt.
  2. Slowly whisk in the milk until the mixture is smooth.
  3. Cook the mixture over medium heat, whisking constantly, until it thickens and comes to a boil.
  4. Remove from heat and stir in the butter and vanilla extract.
  5. Pour the pudding into serving dishes and refrigerate until chilled and set, about 2 hours.

Notes: You can top the pudding with whipped cream or chopped nuts.

Nutrition Info: Calories: 190 | Fat: 7g | Carbohydrates: 30g | Protein: 4g | Fiber: 1g | Sugar: 18g

Recipe 3: Chocolate Chip Cookies

Ingredients:

  • 2 1/4 cups all-purpose flour
  • 1/2 cup cocoa powder
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1 cup unsalted butter, at room temperature
  • 3/4 cup white sugar
  • 3/4 cup brown sugar
  • 2 eggs
  • 2 tsp vanilla extract
  • 2 cups semisweet chocolate chips

Method:

  1. Preheat the oven to 375°F (190°C). Line a baking sheet with parchment paper.
  2. In a mixing bowl, whisk together the flour, cocoa powder, baking soda, and salt.
  3. In a separate bowl, cream together the butter, white sugar, and brown sugar until light and fluffy.
  4. Add the eggs and vanilla extract and beat until well combined.
  5. Slowly add the dry ingredients to the wet ingredients and mix until just combined.
  6. Stir in the chocolate chips.
  7. Drop spoonfuls of dough onto the prepared baking sheet and bake for 10-12 minutes or until the edges are set and the centers are still slightly soft.
  8. Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

Notes: You can add chopped nuts or dried fruit to the cookie dough.

Nutrition Info: Calories: 240 | Fat: 12g | Carbohydrates: 33g | Protein: 3g | Fiber: 2g | Sugar: 22g

Recipes FAQ

Q: Can I use Dutch-processed cocoa powder for these recipes?

A: Yes, you can use Dutch-processed cocoa powder, but be aware that it may produce slightly different results than regular cocoa powder.

Q: Can I use a different type of milk in the chocolate pudding recipe?

A: Yes, you can use any type of milk you like, but keep in mind that using a non-dairy milk may affect the texture and flavor of the pudding.

Q: Can I substitute coconut oil for the vegetable oil in the chocolate cake recipe?

A: Yes, you can use coconut oil, but keep in mind that it may change the flavor of the cake slightly.

Recipe Tips

  • Make sure your cocoa powder is fresh and not clumpy.
  • Use room temperature ingredients for best results.
  • Don't overmix the batter or dough.
  • Chill the dough for at least 30 minutes before baking for better texture.
  • Use a cookie scoop for evenly sized cookies.

With these easy dessert recipes with cocoa powder, you'll be able to whip up delicious treats in no time. Whether you're in the mood for cake, pudding, or cookies, cocoa powder is a versatile ingredient that can be used in a variety of desserts. Give these recipes a try and let us know which one is your favorite!


Post a Comment for "Easy Dessert Recipes With Cocoa Powder"